The Making of Shortening

The Making of Shortening

Video Analysis for The Making of Shortening

May 26, 2014

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03:47

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VIDEO

The Making of Shortening

Watch step-by-step shortening making video. Visit www.inthepalmofmyhands.com for informative news on food & nutrition

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  • bakingbites.com   What is shortening? | Baking Bites

    Shortening is a type of solid fat that is made from vegetable oils, such as soybean and cottonseed oil. Shortening seems to get its name from the fact that it ...

    http://bakingbites.com/2009/07/what-is-shortening/

  • www.youtube.com   The Making of Shortening - YouTube

    Video embedded · Watch step-by-step shortening making video. Visit www.inthepalmofmyhands.com for informative news on food & nutrition.

    http://www.youtube.com/watch?v=kJT8d5zqavU

  • en.wikipedia.org   Shortening - Wikipedia, the free encyclopedia

    Shortening is any fat that is solid at room temperature and used to make crumbly pastry and other food products. Shortening is used in pastries that should not be ...

    https://en.wikipedia.org/wiki/Shortening

  • www.veganbaking.net   How to Make Vegan Shortening - Coconut Oil Base ...

    Learn how to make Vegan Shortening! In this recipe I show you how to blend the perfect ratio of fats to create a versatile shortening for your baking projects.

    http://www.veganbaking.net/recipes/fats/vegan-shortenings/how-to-make-vegan-shortening

  • dictionary.reference.com   Shortening | Define Shortening at Dictionary.com

    the act, process, or an instance of making or becoming short. 3. Linguistics. ... Place one cup of water in a saucepan and add one-half cup of shortening.

    http://dictionary.reference.com/browse/shortening

  • www.bhg.com   If a baking recipe calls for shortening, can I use butter ...

    Generally, you can use butter or margarine in place of shortening, but making this substitution may slightly alter the texture of baked goods.

    http://www.bhg.com/advice/food/desserts/if-a-baking-recipe-calls-for-shortening-can-i-use-butter-or-margarine-instead/

  • foodreference.about.com   What Is Shortening? (Varieties, Mechanism, and Uses)

    Shortening is any type of solid fat used to prevent the formation of gluten in baked goods. Discover the varieties of shortening, how they work, and how they are used.

    http://foodreference.about.com/od/Fats-And-Oils/a/What-Is-Shortening.htm

  • en.wikipedia.org   Crisco - Wikipedia, the free encyclopedia

    Crisco is a brand of shortening produced by The J.M. Smucker Company popular in the United States. Introduced in June 1911 [1] by Procter & Gamble, it was the first ...

    https://en.wikipedia.org/wiki/Crisco

  • www.foodtimeline.org   The Food Timeline--shortening & cooking oils

    This is the most archaic way of butter-making, ... Cottolene is generally recognized as the first hydrogenated vegetable shortening available to American consumers.

    http://www.foodtimeline.org/shortening.html

  • powerhungry.com   Butter vs Shortening in Baking | power hungry

    Butter vs Shortening in Baking. ... Crisco makes a butter-flavored shortening, which I use when making my grandmother’s chocolate chip cookies and they taste just ...

    http://powerhungry.com/2008/04/butter-vs-shortening-in-baking/

  • www.youtube.com   Palm Oil: The Bare Facts - The Making of Shortening - YouTube

    Video embedded · Shortening is animal fats or vegetable oils that are solid at room temperature. It especially used in dough and batter to impart crisp and crumbly texture ...

    http://www.youtube.com/watch?v=Osu4w3pj-6Q

  • www.fitday.com   Substitutes for Shortening / Nutrition / Healthy Eating

    When using butter or margarine as a substitute for shortening, use less salt in your recipe. When using butter remember that it browns easier than shortening.

    http://www.fitday.com/fitness-articles/nutrition/healthy-eating/substitutes-for-shortening.html

  • www.finecooking.com   Shortening vs. Butter in Cookies - FineCooking.com

    Shortening vs. Butter in Cookies. By Brian Geiger, contributor December 10th, 2010 ... Shortening will hold its shape while the rest of the baking occurs.

    http://www.finecooking.com/item/26702/shortening-vs-butter-in-cookies

  • answers.yahoo.com   What is shortening? Can I make cookies without shortening …

    1/24/2006 · Nowadays, when you see the word shortening in a recipe, it is referring to a solid fat made from vegetable oil. Shortening is preferred in a cookie recipe ...

    https://answers.yahoo.com/question/index?qid=1006012402865

  • panlasangpinoy.com   What is Shortening? | Panlasang Pinoy

    If you like baking your own treats at home, you might have stumbled upon some recipes and asked yourself “what is shortening?” The chemical process involved is a ...

    http://panlasangpinoy.com/2013/10/12/what-is-shortening-substitute/

  • www.merriam-webster.com   Shortening | Definition of Shortening by Merriam-Webster

    Simple Definition of shortening: a fat (such as butter) ... Full Definition of shortening. 1: the action or process of making or becoming short; specifically: ...

    http://www.merriam-webster.com/dictionary/shortening

  • ochef.com   What is shortening? - Ochef Home Page

    What Exactly is Shortening? The word "shortening" always confuses me. ... Shortening in Cookies Making Pie Crust Without Vegetable Shortening Making …

    http://ochef.com/401.htm

  • www.thefreedictionary.com   Shortening - definition of shortening by The Free …

    Shortening - definition of shortening by The Free Dictionary. http://www.thefreedictionary.com/shortening ... the act or process of making or …

    http://www.thefreedictionary.com/shortening

  • answers.yahoo.com   Is there a substitute I can use for shortening in my …

    This Site Might Help You. RE: Is there a substitute I can use for shortening in my bread maker? Hi everyone, We have a bread maker in our house that I ...

    https://answers.yahoo.com/question/index?qid=20071217080949AAR07Dz

  • www.crisco.com   Vegetable Shortening - Crisco

    Vegetable Shortening - With 50% less saturated fat than butter and 0g of trans fats per serving, Crisco® All-Vegetable Shortening is great for baking and frying.

    http://www.crisco.com/products/all-vegetable-shortening-17-315

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